South Australia
2016
Our day in the Barossa;
-
a.Buffet breakfast( included in the package), converse with fellow travellers
-
b.Visit Tanunda Information centre and make a plan
-
c.Drive the Barossa Valley Scenic Drive
-
d.Picture above taken at Mengler’s Lookout
-
e.Then to Angaston - toilet break and get temporarily misplaced
-
f.Visit Seppeltsfied and taste some sherry, 50 years old Tokay and Muscat. The Christmas Pudding taste of the Muscat still lingers. Jill shopped in the gallery - purchased a water jug.
-
g.Visited Torbrecks Winery - beautiful, true-to-the-fruit, mellow wine
-
h.Visited Maggie Beers Farm Shop - purchased a chocolate and salted caramel ice cream each for lunch.
-
i.Back to the room for an LLD
-
j.To the Lord Lyndoch pub for dinner.
Not too sure what tomorrow will bring.
A Day in the barossa valley
18 October 2016
When investigating our SA road trip we noticed an ad in the Saturday traveller pages for a luxury escape to the Barossa Valley. We purchased two, two night packages back to back . We are staying in the Novotel Resort in the Barossa Valley for four nights.
Yesterday was the drive from Robe but we stopped at Murray Bridge to have our crayfish roll - made from the leg meat from the crayfish the previous night.
The view from our room
The Trees in the Barossa are Outstanding. A reflection of the fertility of the soil.
